Beside the pool there is a roofed BBQ equipped with a traditional wood oven and electric spits. In the same room there is a casual dinner table, a sink, cupboards and food wares.

You can also use this room to prepare, with our help, traditional baked, spit and grilled food and try local cuisine accompanied by good, ecological wine from our cellar. You can buy local produce from the village. There you can find (daily) granary bread baked in wood oven, seasonal cheeses as ladotiri, pretza, gruyere cheese, etc.

You will also find honey, flower and thyme honey (depending on the season), local olive oil, jams, conserves, rusks, liqueurs and homemade wines.